Seasonal Pleasures

One of my favourite cookery books is Seasonal Pleasures by Rosamond Richardson and I was flicking through it's pages today seeking inspiration for something to do with all our gooseberries. We have made a few jars of jam but we wanted to try something else this year.



I think of all the summer berries gooseberries are my favourite - in fact there is nothing like a good gooseberry crumble served with either custard, greek youghurt or vanilla ice cream as a special pudding - so a few of those will be made and frozen and we have decided to try gooseberry chutney and gooseberry and elderflower preserve too.